Tonight we celebrated our anniversary at The Melting Pot. If you haven't been, you must go now! We were served a four course meal over a two hour period. First we started with cheese fondue and bread to dip. It is not pictured because, let's face it, we scarfed it down before I could whip the camera out.
Then we had a delicious salad with sweet and tangy dressing.
For the main entree there was a seasoned broth fondue with lobster, chicken, salmon, ravoli, and beef.
For dessert we had white chocolate sauce with strawberries, pound cake, brownies, marshmellows, pineapple, and cheesecake. I like to call it, the pot of heaven.
We toasted the night with a glass of champange. Here's to our first anniversary with many more to come!